Haute Cuisine | Cuisine Suisse
Alpine Gourmet Prato Borni
4.7 (60)
Le restaurant étoilé Michelin du Grand Hotel Zermatterhof propose un concept de gastronomie suisse appelé Heimat/Fernweh (patrie/envie d’évasion), qui met en valeur les ingrédients frais et saisonniers de la région du Valais.
Vue Mont Cervin | Cuisine Suisse
Blue Lounge
4.5 (431)
A spacious terrace with views of the Matterhorn and live music from bands and DJs make the Blue Lounge the cool venue for the jet set.
Vue Mont Cervin | Cuisine Suisse
Glacier Alpine Kitchen
4.6 (24)
Located within the 3100 Kulmhotel Gornergrat our latest restaurant offers a modern Alpine menu using locally sourced produce with indoor seating for 80 and an outdoor terrace for a further 80 guests.
Cuisine Italienne | Cuisine Suisse
Ice Pizzeria
3.5 (151)
A modern Italian restaurant at situated at 2’900m serving all the classic Italian dishes, but especially pizza. With access to the terrace, you can also enjoy panoramic views of the Alps.
Vue Mont Cervin | Cuisine Suisse
Käsestube Furgg
4 (312)
A rustic, chalet-style inn where diners can feast on the finest local cheese-based specialities, including raclette, fondue and Käseschnitte (Swiss cheese on toast), all washed down with a fine local wine.
saycheese!
4.5 (298)
Located within the Grand Hotel Zermatterhof, offering a classic Swiss experience of world famous classic Swiss dishes, saycheese! uses local cheeses melted into delicious varieties of fondue and raclette.
Vue Mont Cervin | Cuisine Suisse
Restaurant Riffelhaus 1853
4.3 (251)
Serving the Riffelhaus 1853 hotel it offers classic mountain cuisine and local delicacies with the finest view of the Matterhorn from the restaurant or the terrace.
Vue Mont Cervin | Cuisine Suisse
Restaurant Schwarzsee
4.1 (328)
An authentic mountain restaurant experience at 2,600 meters above sea level. The menu offers classic regional cuisine in an informal setting with stunning views of the Matterhorn and surrounding area.
Vue Mont Cervin | Cuisine Suisse
saycheese! Gornergrat
4 (32)
Located within the 3100 Kulmhotel Gornergrat and offering a classic Swiss experience of world famous classic Swiss dishes using local cheeses melted into delicious varieties of fondue and raclette.
